gastrochef & superbbq
Kebab and Shawarma Ovens- The Middle-Eastern way of roasting meat
- High powered motor drive
- Two temperature settings (gas version) or three temperature settings (electric version)
- Available in a variety of colours
- Piezoelectric ignition
- Optional front and side glass doors
- Adjustable spit depth depending on roast size
- Vertical spit accommodates leg of lamb, suckling pig and roasts of all kinds
- 10 - 12 kg meat capacity
This machine was designed for parties: it is attractive, appealing, portable, collapsible, transportable. Large volume capacity: lamb, pig, ham, quarter of beef, chickens turkeys, roast, sausages; also doubles as a grill. Ideal for weddings outdoor parties, banquets, picnics, etc.
